Ingredients:

1 bottle good quality gin

chilled shot glasses

pomegranate seeds (each shot glass needs to be ½ filled)

 

Directions:

Chill the shot glasses and the bottle of gin in the freezer for about an hour. Fill each shot glass halfway with pomegranate seeds then pour in the gin until the shot glasses are full. When you shoot them, don’t swallow the seeds whole, chew them up. What a chaser!