This is one of those super delicious (and healthy) seafood dishes that’s simply perfect for the entire family!

 

What you will need: (2-4 servings)

 

1kg Squid rings (frozen)

 

Coarse salt

 

400 g. chopped canned tomatoes

 

1-2 tbsp. olive oil

 

Pepper

 

Basil

 

Thyme

 

180gr.-200g. mozzarella cheese

 

Method:

 

Defrost the frozen squid rings according to package instructions, then rinse well and wipe dry with paper towels.

 

Next, lay your squid rings side by side in a large pan or Pyrex dish and sprinkle with coarse salt. Into a bowl, add your chopped tomatoes, olive oil, coarse salt, pepper and herbs and mix with a spoon.  Slice your mozzarella cheese and cover each squid ring with one slice of the cheese.  Fill the center of each squid ring with your tomato mix.

 

Place your squid in a preheated oven at 200°C for about 12 – 14 minutes or until the rings take on a golden color and the melted mozzarella cheese creates a decadently crispy surface.

 

Enjoy with a pint of cold beer!